Fazenda Chapadão Fruta Doce is an exceptional Brazilian specialty coffee from the Cerrado Mineiro region, bringing a new dimension to the classic Brazilian flavour profile. The naturally processed Paraiso varietal delivers both the sweet, creamy foundations expected from Brazil and a surprisingly vibrant, fruity character.
Its aroma reveals citrus and lemongrass, providing a fresh, bright opening to the cup. On the palate, a dense, velvety-bodied coffee unfolds, where the balance of natural sweetness and subtle acidity predominates. The finish is long, clean, and distinctly caramel-noted, while remaining elegant and layered throughout.The result is a complex yet highly drinkable coffee that is both playful and refined – an exciting example of modern Brazilian specialty coffees.
It's no coincidence that Fazenda Chapadão's coffees achieve outstanding results in the Cup of Excellence competition: the farm focuses on sustainable farming, precise processing, and an innovative approach. Fruta Doce is the perfect choice for those seeking a unique, modern Brazilian coffee, full of character and exciting flavour.
If you're curious about the farm's history, the details of its processing, and how this unique flavour profile comes to be, read our blog post: New Tropical Elegance in the Cup
100% Single Origin Arabica coffee, recommended for consumption as espresso or with milk.
Roast: medium
Moka pot preparation:
For a 2-cup moka pot: use 10g ground coffee with 100g hot water.
The above recipe is only a suggested preparation method; feel free to adjust it and experiment with the settings according to your equipment and taste. However, it is crucial to always use filtered water when making coffee!
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